noypitz

Pork

It's more than just food—it's a memorable experience.
crispy ulo
Pork Sisig (Original)

marinated minced pork snout and meat, seasoned with special spices; served on a sizzling plate with egg; garnished with onions and chicharon

$24

CRISPY PORK ULO

deep fried pork head (half); served with vinegar-soy sauce dip, special lechon sauce and a lemon slice.

$50

CRISPY PATA

deep fried pork hock served with soy-vinegar sauce dip

$33

LECHON KAWALI

deep fried pork served with special lechon sauce

$23

CRISPY BINAGOONGAN

crispy fried pork; sautéed in shrimp paste and special spices, topped with fried eggplant

$23

INIHAW NA BABOY

marinated grilled pork served with soy-vinegar dipping sauce

$21

DINAKDAKAN

grilled pork seasoned with onions & spices, tossed in mayonnaise

$22

ADOBONG BABOY (PORK ADOBO)

pork stew braised in vinegar, soy sauce, garlic and onions

$20

Pork Barbeque

grilled pork meat in skewers; served with vinegar dipping sauce

$20

PORK DINUGUAN

pork stew (pork blood based)

$23

Tokwa’t Baboy

deep fried tofu and pork meat, topped with onions and spices; served with soy-vinegar dipping sauce

$20

noypitz
Noypitz Bar Grill
Filipino Restaurant. Live Entertainment. Karaoke, DJ and Band.
2024 | All Rights Reserved
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